First preview in Umbria ahead of the machine’s international presentation

Robert, here is a website-ready draft in English. I based the factual details on the official Agriumbria event pages, the official exhibitor catalogue entry for URANO S.R.L., and Rapanelli’s current website listing for the RAMEF 2950 FR.

Rapanelli International will take part in Agriumbria 2026, the 57th edition of the national exhibition dedicated to agriculture, livestock and food, taking place from 27 to 29 March 2026 at Umbriafiere in Bastia Umbra. Visitors will be able to meet the team at the URANO stand, Padiglione 7, Stand 62.

The event will mark the first preview in Umbria of the RAMEF 2950 FR, part of Rapanelli’s olive oil processing equipment range. Presented ahead of its international launch, the machine reflects the company’s current engineering direction: systems developed to combine process reliability, separation performance and continuity of operation within modern olive oil mills.

For Rapanelli, presenting the RAMEF 2950 FR at Agriumbria carries a precise meaning. It brings a new-stage machine to the company’s home region, within a trade fair that remains a reference point for the agricultural and agri-food supply chain. It also represents a coherent step in the ongoing relaunch of the Rapanelli brand in olive oil processing, building on an engineering heritage that dates back to 1922.

Agriumbria offers the right setting for this first public presentation: a professional audience, direct contact with operators, and a context in which machinery is evaluated for real operating value, maintainability and technical consistency. In that sense, the preview is not only an exhibition moment, but also an opportunity to show the direction Rapanelli is taking in the development of its olive oil technologies.

Visitors interested in Rapanelli’s olive oil processing solutions and engineering approach are welcome at the URANO stand, Padiglione 7, Stand 62, throughout the exhibition.

Rapanelli International is proud to support “Olive Oil as a Mediterranean Bridge,” the event taking place on 30 March 2026 in Tripoli as part of the Week of Italian Cuisine in the World.

The initiative brings together institutions, technical experts, producers, and industry professionals around a shared theme: olive oil as a symbol of culture, cooperation, quality, and economic development across the Mediterranean.

The event creates an important moment of dialogue between Italy and Libya, combining history, business, technical know-how, and food culture in a single occasion. Its programme reflects the breadth of the olive oil sector, with contributions from institutional representatives, specialists, producers, and professionals working to strengthen quality, knowledge exchange, and cross-border collaboration.

For Rapanelli International, supporting this event is fully aligned with the company’s identity and long-term vision. Rapanelli’s roots in olive oil processing date back to 1922, and the company continues to see olive oil not simply as a product, but as a field where technology, tradition, and international relationships generate lasting value.

This sponsorship reflects a clear strategic belief: olive oil can be a real bridge between countries, supply chains, and professional communities. In markets where agricultural development, technical reliability, and international cooperation are essential, initiatives like this help create the conditions for trust, exchange, and future collaboration.

Rapanelli International is especially pleased to support an event that gives equal importance to technical competence and cultural value. By bringing together institutional dialogue, production expertise, tasting culture, and culinary application, the initiative highlights the many dimensions that make olive oil such a meaningful product for the Mediterranean region.

As a sponsor of this event, Rapanelli International reaffirms its commitment to supporting projects and conversations that promote quality, innovation, and international cooperation in the olive oil sector.

By supporting “Olive Oil as a Mediterranean Bridge,” Rapanelli International confirms its belief that technical excellence, cultural heritage, and international cooperation can work together to create real opportunities for the future of the olive oil sector.